why engineers don't wright recipe books nyuk

City Barber Shop - Eddie Lunsford (lynnal@cblink.com)
Sat, 15 Nov 1997 07:16:11 -0600

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MY limited Interpretation of recipe given in "engineering tongues".
Am I close on the ones I did guess? ? ?

Lynna Lunsford
lynnal@apostolic.net
Ephesians 4:5
One Lord, One faith, One Baptism



>
>Chocolate Chip Cookies:
>
>Ingredients:
>
>
>        1.)   532.35 cm3 gluten ********FLOUR
>        2.)   4.9 cm3 NaHCO3****salt
>        3.)   4.9 cm3 refined halite***baking soda
>        4.)   236.6 cm3 partially hydrogenated tallow 
>              triglyceride********Shortening
>        5.)   177.45 cm3 crystalline C12H22O11*****SUGAR
>        6.)   177.45 cm3 unrefined C12H22O11******Brown Sugar
>        7.)   4.9 cm3 methyl ether of protocatechuic aldehyde
>        8.)   Two calcium carbonate-encapsulated avian *********eggs
>              albumen-coated protein
>        9.)   473.2 cm3 theobroma cacao***********Chocolate Chips
>        10.)  236.6 cm3 de-encapsulated legume meats ********Nuts
>              (sieve size #10)